Canteen Update May 2013

Hi All

First, I would like to thank everyone for you supporting us at Canteen.  It has been a steep learning curve and lots of hard work and we have been rewarded daily with your enthusiasm.

The main goal for us at the Canteen is to continue to provide fresh, nutritious meals to students and staff at Collingwood College.  However, due to unanticipated costs, we have had to revisit the prices we charge for meals provided at lunchtime.   From Monday 13 May 2013, small noodle boxes will be $4.50, large noodle boxes will be $5.50, plates will be $6.50, soup will be $4.50 and rolls will be $5.50 and the optional extra for chicken will be an additional $1.

Breakfast items (toasted sandwiches, muesli, and porridge) will remain $1 each.  Prices for snacks available at morning tea will remain the same, ie. toasted sandwiches ($1), savory scones ($2), Anzac biscuits ($1), fruit muffins ($2) and fruit cups ($1).  Coffee, tea and hot chocolate will remain $3.

The “theme” for each day will be:

  • Meat free Monday – vegetable Singapore noodles, vegetarian pasta, vegetarian baked risotto, pumpkin soup
  • Pasta & Noodle Tuesday – vegetarian pasta, pasta Bolognese, vegetable Singapore noodles, Asian roasted chicken option available, minestrone soup
  • Rice & Roll Wednesday – vegetable fried rice, vegetable rice noodles, Asian roasted chicken option available, chicken schnitzel & salad rolls, lamb & tsatsiki rolls, pumpkin soup
  • Rice & Pasta Thursday – vegetable fried rice, vegetarian baked risotto, pasta Bolognese, vegetarian pasta, Asian roasted chicken option available, Stone (vegetable) soup
  • Friday Favourites – vegetable Singapore noodles, vegetable fried rice, pasta Bolognese, vegetarian pasta, Asian roasted chicken option available, soupe du jour!

Parents and guardians can pre-order lunch and/or morning tea for Primary School children either by coming to the Canteen in the morning or via the lunch order basket system that some classes have in place.

Once again, thank you for supporting us.

If you have any questions, please come and see me at Canteen or send me an email at

Yours sincerely

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